Sunchokes aka Jerusalem Artichoke 1 lb


The Jerusalem artichoke, also called sunroot, sunchoke, wild sunflower, topinambur, or earth apple, is a species of sunflower native to central North America. It is cultivated widely across the temperate zone for its tuber, which is used as a root vegetable. 

Sunchokes are a mild, sweet and crunchy vegetable with a nutty taste. That can be eaten raw or cooked